Minestrone - Vegetable Soup with pasta and bacon.

Zuppa di Ceci e timo - Chickpeas Soup with fresh thyme.

Gli Antipasti - Please select from our buffet of Mediterranean antipasti specialties.

Warm fried goat cheese, crisp romaine lettuce, peppers, apples and nuts - served with mustard dressing.

Warm balsamic chicken strips - served with onions and mushrooms on lettuce, tomatoes and cucumbers.

Rigatoni Puttanesca - tomato, anchovies, olives, capers & garlic.

Ravioli al Pesto - filled ricotta cheese pasta with basil pine nuts &
parmesan.

Farfalle Gorgonzola - Bow tie pasta with creamy blue cheese sauce.

Linguine al Gamberetti - shrimp, fresh tomato, garlic and olive oil.

Spaghetti Bolognaise - tomato sauce with minced beef.

Costolette di Pollo in Salsa Picante - Chicken scallops in a spicy tomato sauce.

Bistecche alla Cacciatora - Grilled Beef Strip Loin with a hearty red wine, onion and mushrooms.

Lombatine di Maiale alle Mele - Pork Chops with apple sauce.

Spiedini di Frutti di Mare - Grilled skewers of shrimp, scallops and mussels with lemon sauce.

Tonno alla Stemperata - Grilled Tuna with celery, olive and raisin salsa.

Ricotta Cheese Pie - with rich chocolate sauce.

Tiramisu

Panna Cotta - with tangy passion coulis.

Dark chocolate mousse - with amaretto cream and fruit.

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