The Patio Dinner Menu

Thursday, Friday & Sunday

Food Concept – Italian / Mediterranean

• Condiments on the table – Pepper Grinder & Salt Shaker
  
• Condiments to be taken to the table by waiters – square glass dish with Extra Virgin Olive oil and Olives
  
• Condiments offered by the waiters - freshly grated Parmesan Cheese
  
• Freshly Baked Wood-Oven Flatbread & Garlic Bread with spicy Scotch Bonnet Oil – served by waiters

Appetizers & Salads

• Mediterranean Antipasti Specialties and Salads from the Buffet including:
  
  • Seafood Platter / shrimp / spicy mussels / marinated squid / smoked fish
    
  • Nightly Grilled Vegetables / artichokes / palm hearts / zucchini / roasted peppers
    
  • Italian Deli Meats / Coppa / Prosciutto / Salami / Beef Carpaccio
• Salad selection to include:
  • Mixed green lettuce (romaine, iceberg, arugula, spinach and any other types of lettuce with snipped herbs)
  • Sprouts
  • Condiments (at least 12 to include croutons, fresh parmesan, bacon, eggs, kidney beans, lima beans, corn, onion, freshly shredded vegetables, tomatoes, cucumber etc,)
  • 4 dressings (to include Vinaigrette, Ranch, Thousand Island, etc.)
    

Soups

• Soup of the night

Pasta & Risotto

• Fettuccine / shrimps / mussels / squid / fresh tomatoes / herbs / garlic / olive oil
  
• Rigatoni Gorgonzola / creamy blue cheese sauce / cracked black pepper
  
• Spaghetti Bolognaise / classic meat sauce / tomato / garlic / herbs
  
• Risotto – please ask your server for tonight’s selection

Pizza

• Jerk Chicken, Tomato, Mozzarella with onions and peppers
  
• White Seafood Pizza with shrimps, mussels and squid
  
• Spinach & Feta Cheese with Egg

Entrées

• Grilled Beef Striploin / caramelized onions / Madeira peppercorn glaze
  
• Stuffed Chicken Breast / spicy Chorizo sausage / charred peppers / tomato olive coulis
  
• Pan-Fried Snook Fillet / marlin citrus ceviche / oranges / thyme / white wine / lemon butter sauce
  
• Char-Grilled Rack of Lamb / garlic herb butter
• Sides
  
  • Rosemary Scalloped Potatoes
    
  • French Fries
    
  • Saffron Rice
    
  • Parmesan Baked Polenta
    
  • Wood-Oven Roast Vegetables
    
  • Sauté Greens

Desserts

• Crema Catalana / burnt sugar crust / chocolate biscotti
  
• Amaretto Sour Cream Cake / stewed cherries / tonight’s home-made ice cream
  
• Chocolate Decadence / bitter chocolate sable / milk chocolate mousse / chocolate flan / white chocolate sorbet / coco tulip
• Refreshing Sorbets

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